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How Unhealthy is Microwave Popcorn?
Published: 6/22/2013

Popcorn can be a healthful snack, as it is a good source of fiber and relatively low in calories. However, if you want to partake of this movie-watching favorite, steer clear of microwave popcorn. Not only are most microwavable varieties loaded with artificial flavors, sodium and unhealthy fat, but they can expose you to chemicals that are added to the artificial butter flavoring and used in the lining of microwavable popcorn bags.

Instead of risking the potential hazards of microwave popcorn, go a more natural route - air-pop kernels and then flavor them with a little tamari, nutritional yeast, garlic powder, cayenne pepper, chili powder, dried dill or a little grated Parmesan cheese (or create your own mixture of flavors). You can mist the popcorn lightly with a little purified water before adding dry flavorings to help them stick. Alternatively, you can pop 1/4 cup of kernels in three tablespoons of olive oil in a three-quart saucepan on medium-high heat.

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Information on this web site is provided for informational purposes only and is not intended as a substitute for the advice provided by your physician or other healthcare professional. You should not use the information on this web site for diagnosing or treating a health problem or disease, or prescribing any medication or other treatment.

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