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Ultra-processed Foods Linked To Parkinson’s Risk
Habitual consumption of ultra-processed foods — such as sugary drinks, packaged snacks, and…
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How The Mind Might Help Ease Chronic Back Pain
Led by Penn State College of Medicine and the University of Wisconsin-Madison, the largest…
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Food Timing May Matter For Shift Workers’ Health
Previous research suggests that night shift work is associated with increased risk of…
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More Plants, Longer Life?
A global study by the University of Sydney found that countries with higher consumption of…
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Exercise May Help Stave Off Memory Decline
Research from the University of California, San Diego and Wake Forest University suggests…
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Boost Gut Health With Sauerkraut
A recent study from UC Davis suggests that sauerkraut is more than just a tangy topping —…
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Microplastics May Contribute To Antibiotic Resistance
Microplastics — tiny, often microscopic pieces of plastic debris — are pervasive across…
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Food Insecurity Linked To Higher Odds Of Heart Disease
Food insecurity, which affects about one in eight households in the U.S. each year, is…
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Uncovering More Benefits For Seafood Consumption
“Prosocial” behavior — such as friendly interactions, altruism, and sharing — is…
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Could Time-Restricted Eating Spur Fat Loss?
A report by researchers at the University of Mississippi suggests that time-restricted…
